The strawberry is a large and juicy fruit belonging to the strawberry family. Its flavor is sweet and aromatic, and the shiny surface varies in shades of red. It is nutritious, rich in vitamin C and antioxidants, and is used in a variety of dishes and desserts. It is important to choose vibrantly colored strawberries and consume them as soon as possible to enjoy maximum freshness. In short, the strawberry is a delicious, nutritious and versatile fruit, ideal to enjoy in the spring-summer season.