Melon is a refreshing and juicy fruit that belongs to the Cucurbitaceae family. There are several varieties of melon, but in general it is characterized by having a round or oval shape, with a thick, rough skin that varies in color, from green to yellow or orange. The inside of the melon is composed of a juicy and sweet pulp, with shades ranging from white to orange. Melon is an excellent source of hydration as its water content is very high. It is also rich in vitamins A and C, as well as antioxidants and fiber. It is usually consumed fresh, cut into pieces or in the form of balls, being a refreshing and delicious option for summer. In addition, melon is used in the preparation of drinks, desserts, fruit salads and ice creams.